90.00Lisbon

Ovo n’ Octo Sous-Vide by Guiga

Lunch/Dinner

80.00Lisboa

Sous-Vide Surf & Turf By Guiga

Lunch/Dinner

35.00Porto

Roasted Pork from Minho region by Julia B.

Dinner

35.00Lisbon

Portuguese Duck Rice by Giovanni

Lunch/Dinner

35.00Aveiro

Vagueira Beach By Amélia

Lunch/Dinner

42.00Évora

António’s Black Pork w/ Migas Lunch

Lunch/Dinner

45.00Douro

With a river view by Maria H.

Lunch / Dinner

40.00Ponte de Lima

Welcome to Casa de Abbades by Madalena and Luis

Lunch/Dinner

35.00Vila do Conde

At the chef’s house by Paulo C.

Dinner

40.00Vila do Conde

Partridge Pie

Lunch / Dinner

46.00Évora

Wild Partridge Lunch by António

Lunch/Dinner

35.00Almada

A Veggie Portuguese Table by João e Marta

Dinner

35.00Porto

Cod and Duck by Sara and Nuno

Dinner

35.00Braga

Fusion of flavours, knowledge and fun! – Fish Menu by Marta

Lunch/Dinner

35.00Lisboa

The house of the Chef by Manuel P.

Lunch/Dinner

35.00Ponte da Barca

Casa da Trapa Menu by Rosa

Lunch/Dinner

55.00Oeiras

Lamb with herbs and vegetables by Carlos B.

Lunch/Dinner

85.00Lisboa

Chick Coquet ent Sous-Vide by Guiga

Lunch/Dinner

45.00Sintra

Terra do Mato by Helena R.

Lunch/Dinner

35.00Porto

Bread Codfish by Jorge A.

Lunch/Dinner

45.00Santo Tirso

Duck flavoured w/Wild Berries by Isabel M. e Luís M.

Lunch / Dinner

45.00Lisboa

Straight from the Sea by Sofia N.

Lunch/Dinner

35.00Lisboa

Octopus and Gazpacho by Giovanni

Lunch/Dinner

45.00Sintra

Portuguese Stew Pie by Ana B.

Lumnch/Dinner